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Crunchy Potato Chip Tuna Salad

1 c Mayonnaise
2 tb Vinegar
2 c Cabbage; finely shredded
6 1/2 oz Tuna; drained & flaked
1/3 c Carrot; shredded
1/3 c Bell pepper, green; chopped
2 tb Onion; minced
2 1/2 c Potato chips


In a medium bowl, combine mayonnaise and vinegar. Stir in cabbage, tuna, carrot, green bell pepper and onion. Cover; chill. Just before serving add potato chips; toss lightly.


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