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Tuna Roll

1/2 cup chopped parsley
1 (8 oz.) package cream cheese
1 small chopped onion
1/2 cup chopped Brazil nuts or walnuts
1 can Tuna fish
1/4 tsp. Tabasco, salt & pepper

To 2 tablespoons parsley, add rest of ingredients. Beat until thick and smooth. Form into ball. Roll in remaining parsley. Chill well. Serve with crackers.

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