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Tuna and Cheese Buns

1 can tuna -- drained (6-1/2 oz.)
1/4 cup cheddar cheese -- shredded
1/4 cup mayonnaise
1 hard boiled egg
2 tablespoons onion -- chopped
2 tablespoons stuffed green olives -- chopped (optional)
2 tablespoons sweet pickle relish
2 hamburger buns -- split


Combine all the ingredients, except the buns. Mix well. Spoon the mixture into the buns and wrap each bun in a paper towel. Place iin the micro and cook on HIGH for 1 to 2 min. or till the cheese has softened into the mixture. The tuna can be made ahead of time and refrigerated. Just allow some extra cooking time if the tuna is cold.




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