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Seafood Casserole

1/4 cup margarine or butter
1/4 cup all purpose flour
1 tsp. salt
2 cups milk
3 sliced hard cooked eggs
1 cup Tuna fish ( Crab Mea)
1 cup Crab Meat
1 cup Shrimp
2/3 cup mushrooms
1 cup grated American cheese
1/2 cup chopped onions
1 cup dry cracker crumbs
1/4 cup margarine or butter

Melt 1/4 cup margarine in 1 quart saucepan. Blend in flour and salt. Add milk and cook on medium heat until thickened, stirring constantly to make a white sauce. To sauce add eggs, Tuna, Crab Meat, Shrimp, mushrooms, cheese and onion. Pour into 2 quart greased casserole dish. Combine cracker crumbs and 1/4 cup melted margarine and sprinkle over top of casserole. Place in preheated 350 degree oven for 30 minutes.

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