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Macaroni Tuna Casserole

1 cup elbow macaroni
1 (7 oz.) can Tuna, drained
1 cup tomato sauce
1/2 cup cottage cheese
1/4 cup yogurt or sour cream
1 small onion, minced
1/2 tsp. salt
1/4 cup bread crumbs
1 Tbsp. melted margarine for greasing dish


Cook and drain macaroni according to package directions. Add and stir in Tuna, tomato sauce, cottage cheese, yogurt, onion and salt. Pour into greased casserole. Sprinkle bread crumbs around border of casserole and bake at 350 F for 30 minutes.


Serves 4





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