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Tuna and Noodles In Casserole

1/2 package noodles
1/2 clove garlic
1/2 cup medium white sauce
1/2 can Tuna, flaked
1/4 tsp. salt
1/2 green pepper, finely cut
1 Tbsp. melted butter
1/2 small can mushrooms, drained
1/16 tsp. pepper (dash)
3/8 cup (6 Tbsp.) grated cheese

Cook the noodles and garlic in boiling, salted water. Drain, rinse and drain again. Remove garlic.

Combine noodles, sauce, Tuna, salt, green pepper, butter, mushrooms, pepper and 4 Tbsp. of the cheese; mix well. Turn into buttered casserole. Sprinkle with remaining cheese. Bake in a preheated 350 degree oven for 22 minutes.

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