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Tuna Bake

Noodles, cooked in salted water
1 cup milk
1 (8 oz.) package American cheese
Salt and pepper, to taste
2 Tbsp. flour
1 (6 1/2 oz.) can Tuna fish


Cook enough noodles for 1 1/2 quart casserole. Set aside. Warm 1 cup milk, mix flour with water to make a paste and add Velveeta cheese to white sauce, a little at a time, stirring constantly until thoroughly mixed. Place one layer noodles, Tuna fish and sauce at a time in casserole until ingredients are used. Place in 350 degree oven and bake for 35 to 40 minutes.


Serves 4 to 6





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