Go to: Just Tuna Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Festive Tuna Pate

1 (8 oz.) package cream cheese, softened
1/4 tsp. seasoned salt
1 (6 1/2 oz.) can chunk lite Tuna, drained and flakes
1 (4 oz.) chopped green chilies with liquid
1/2 cup shredded cheddar cheese (2 oz.)
2 Tbsp. chopped pimento
1 Tbsp. chopped green onion with top

With electric mixer, cream cheese and salt until fluffy. Fold in Tuna, chilies, chilies liquid, cheddar cheese, pimento and onion. Cover and refrigerate 2-3 hours. Serve with crackers.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.