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All In One Tuna Casserole

1 envelope Lipton golden onion recipe soup mix
1 1/2 cups milk
1 package (10 oz.) frozen peas and carrots, thawed
1 package (8 oz.) medium egg noodles, cooked and drained
1 can Tuna, drained and flaked
1/2 cup shredded cheddar cheese

Preheat oven to 350 F. In large bowl, blend soup mix with milk; stir in peas and carrots, cooked noodles and Tuna. Turn into greased 2 quart oblong baking dish, then top with cheese. Bake 20 minutes or until bubbling.

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