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Hot Tuna Buns

2 (7 oz.) cans Albacore Tuna, drained
1 cup diced Cheddar cheese
1/2 cup sliced stuffed green olives
4 green scallions, sliced
1/2 cup mayonnaise
1 Tbsp. tomato paste
8 poppy seed hamburger buns

Flake Tuna and combine first 6 ingredients. Fill buns and wrap in aluminum foil. Bake in a preheated 350 degree oven for 15-20 minutes. Serve in foil to keep hot.

These freeze well. Bring to room temperature before baking.

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