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Tuna Bean Mix

1 (15 1/2 oz.) can Great Northern (or pinto) beans, drained
1 (6 1/2 oz.) can Tuna (in water or natural oil)
1 tomato, diced
1/4 cup chopped celery, zucchini, or cucumber
1 tsp. chopped parsley or chives
1 small to medium sliced mild onion


Dressing:


Mix next three ingredients: 3 Tbsp. white wine vinegar 1/4 to 1/2 tsp. sugar (if desired)


Toss dressing with other ingredients. Chill. Serve on lettuce leaf.





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