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Tuna Noodle Casserole

1 can chicken gravy
2/3 cup milk
1 can (6 1/2 oz.) chunk-style white Tuna, drained
1 cup canned green peas (or any leftover vegetables)
2 cups medium noodles, cooked


In a medium mixing bowl, mix together gravy and milk. Mix in remaining ingredients. Place ingredients into a greased round 1 1/2 quart casserole or similar baking dish. Bake in a pre-heated 375 degree oven for 30 to 40 minutes.


Makes 4 servings






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