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Baked Open faced Tuna Sandwich

1 can Tuna (7 oz.)
1 Tbsp. mayonnaise
1 Tbsp. sweet pickle relish
1/8 tsp. salt
Thin tomato slices (4)
Strips of cheese
Hamburger buns


Mix Tuna with mayonnaise, sweet pickle relish, and salt. Place the mixture on top half of hamburger buns (or slice of bread). Add tomato slices and top with cheese strips. Place in preheated oven (on cookie sheet). Bake about 5 minutes at 350 F or until cheese melts.








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