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Tuna Barbecue

6 oz. canned Tuna (drained)
1 1/2 cups tomato juice
1 green pepper, medium (chopped)
2 sticks celery (chopped)
1 Tbsp. onion (chopped)
2 Tbsp. Worcestershire sauce
1 1/2 Tbsp. vinegar
1/2 tsp. prepared mustard
1/4 tsp. cinnamon
Dash chili powder
Hot sauce
6 or 7 tsp. sugar or sweetener

Combine and cook until thoroughly cooked on medium heat.

Serves 4

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