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One Cup Tuna Casserole

1 cup elbow macaroni
1 cup chopped green pepper
1 cup chopped celery
1 (6 oz.) can Tuna, drained
1 cup mayonnaise
1 can cream of mushroom soup

Cook macaroni; then combine all ingredients. Pour in well greased 13"x9"x2" casserole dish.

Bake at 375 F for 25-30 minutes. Mix cracker crumbs and Parmesan cheese as desired and spread on top for last 10 minutes of baking.

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