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Hot Tuna Bake

2 large cans Tuna (in spring water)
2 cups Hellmann's mayonnaise
2 cups evaporated milk
3 tsp. Old Bay seafood seasoning

Drain Tuna, place in mixing bowl. Break Tuna apart with a fork. Add mayonnaise, milk and seasoning. Mix together until smooth. Pour into ungreased container. Sprinkle with bread crumbs and dot with margarine. Bake in 350 degree oven for 1 1/2 hours.

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