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Tuna Dogs

1 (6 1/8 oz.) can Tuna fish
2 Tbsp. green pepper, chopped
2 Tbsp. onion, chopped
2 Tbsp. celery, chopped
2 Tbsp. pickle relish
3 eggs, hard cooked & chopped
1/2 cup mayonnaise
1 cup Cheddar cheese, shredded


Mix together all ingredients and fill 12 hot dog buns. Wrap each one in foil. Bake in 250 degree oven for about 20 minutes. Can be frozen to use later.





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