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Quick Tuna Loaf

1 small chopped onion
1 cup chopped celery
1 Tbsp. oleo
1 egg, beaten
1 cup milk
30 saltine crackers
1 can Tuna
1/4 Tbsp. salt
Dash pepper

Fry onions over medium heat until tender. Beat egg and milk together. Break crackers up and stir. Add Tuna, onions, celery and seasoning. Bake in 1 quart casserole 45 minutes at 375 F.

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