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Baked Noodles and Tuna with Mushrooms

1/3 lb. noodles
1 1/2 qts. boiling water
1 1/2 tsp. salt
1 can Tuna
1 (10 1/2 oz.) can mushroom soup
1/4 cup butter crumbs


Cook noodles in salt water until tender and drain. Flake Tuna with fork. Mix with noodles and mushroom soup. Turn into a greased baking dish. Sprinkle crumbs and bake at 350 F for 40 minutes.


Serves 6





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