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Tuna Burgers

1 cup grated Cheddar cheese
1 can Tuna (drained)
1/2 cup each, chopped celery, stuffed olives and onions
Dash salt and pepper
Juice of 1/2 lemon
Mayonnaise to bind above


Slice rolls. Put margarine on both sides, spread with mixture. Place on foil and wrap each roll. Refrigerate for 2 hours. Heat in oven at 350 F for 15 minutes.





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