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Tuna Casserole

1 cup cooked rice
3 hard-boiled eggs
1 can cream of mushroom soup
1 can Tuna, drained and flaked
1/2 cup chopped celery
1 Tbsp. lemon juice
1 Tbsp. grated onion
3/4 cup mayonnaise
1 cup corn flakes on top of casserole

Mix all together and bake in 350 degree oven for 35 minutes or until done.

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