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Tuna Burger

1 (7 oz.) can Tuna, drained
1/2 cup fine dry bread crumbs
1/2 cup chopped celery
1/3 cup real mayonnaise
1/4 cup chopped onion
2 Tbsp. chili sauce
1 egg, slightly beaten

Form into 4 patties. In skillet over medium heat, add 2 tablespoons margarine. Brown patties about 5 minutes on each side and serve on rolls.

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