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Tuna Burgers

1/2 cup chopped onion
1 Tbsp. margarine
1 can Tuna fish, drained and flaked
1 cup shredded zucchini
2 eggs, beaten
1/2 cup flavored bread crumbs
2 Tbsp. chopped parley
Dash of pepper


Saute onion in margarine. Mix all ingredients together. Make burgers. Dip in flavored bread crumbs and fry in 2 tablespoons margarine or oil 3 to 4 minutes each side.





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