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Tuna Burgers

6 buns
1 cup celery, chopped
1/2 cup ripe olives (optional)
1/4 cup mayonnaise
1 (7 oz.) can Tuna
1 cup American cheese, diced
1 small onion, minced

Mix all ingredients for filling. Split buns, butter and sprinkle with paprika. Fill buns. Wrap in foil. Heat in oven at 350 F for 15 to 20 minutes.

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