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Tuna Buns

1 cup shredded cheese
3 hard cooked eggs, chopped
1 (7 oz.) can flaked Tuna
2 Tbsp. chopped green pepper
2 Tbsp. chopped olives
2 Tbsp. minced onion
2 Tbsp. sweet pickles, chopped
1/2 cup mayo


Combine all ingredients, mix well with mayo. Fill buns, wrap in foil, warm in 250 degree oven.





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