Go to: Just Tuna Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Tuna Ball

2 (6 1/2 oz.) cans Tuna fish, drained & flaked
1 (8 oz.) package cream cheese
1 Tbsp. taco sauce
1 Tbsp. parsley flakes
1 tsp. onion flakes
1 tsp. hot sauce (opt.)


Blend cream cheese, taco sauce, parsley and onion flakes; add Tuna fish, shape into ball and refrigerate.





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.