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Tuna Casserole

1/2 lb. noodles
1 can Cheddar cheese soup
1 can peas
1 can Tuna
Potato chips
1/2 cup milk


Boil noodles until almost done; drain. Combine Cheddar cheese soup, drained peas, drained Tuna, milk and cooked noodles in casserole dish. Crunch potato chips and sprinkle on top. Bake at 350 F for 50 minutes.





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