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Tuna Delight

2 cans white Tuna
1 can celery soup
1 cup green peas
1/4 cup chopped pimentos
2 Tbsp. Worcestershire
4 drops Tabasco
1/2 tsp. salt

Heat celery soup undiluted. Add flaked Tuna, peas, pimento and seasoning. Cook over low heat for 30 minutes and serve over rice.

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