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Fish Sticks

2 cans Tuna
1 egg
1/2 package saltines, crumbled
2 Tbsp. onion, finely chopped
3-4 potatoes, boiled & mashed


Combine all ingredients. Form into patties or sticks, adding saltine crumbs as needed. Roll in crumbs and fry in hot oil until crisp and lightly browned.





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