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Tuna Cashew Nut Casserole

2 cups Tuna
1 cup cashew nuts, chopped
1 cup chopped celery
2 cups cream mushroom soup
2 cups Chinese noodles


Mix Tuna, nuts, celery, and soup. Place layer of mixture in 13 x 9 casserole, then a layer of noodles. Repeat until all ingredients are used ending with noodles on top. Bake at 350 F for 45 minutes.





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