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Toasted Walnut Tuna Melt

1 cn (6 oz.) tuna; drained
1/2 c Chopped apple
1/4 c Nonfat plain yogurt or mayonnaise
1 tb Chopped green onion
1 ts Dijon mustard
1/2 ts Curry powder; (optional)
4 sl Bread; toasted
4 tb Diamond walnuts; toasted
4 oz Cheddar cheese; sliced

Combine first six ingredients. Spread about 1/2 cup tuna mixture on each slice of bread; sprinkle with 1 tablespoon toasted walnuts. Top with cheese slices. Broil 5 inches from heat about 3 minutes or until cheese is melted.

Makes 4 open-faced sandwiches.

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