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Tuna Buns

1 can Tuna
3 hard boiled eggs, cut small
1 onion, chopped fine
8 oz. Velveeta, broken in small pieces
Pickle relish (opt.)

Add mayonnaise to moisten. Spread mixture on hamburger buns, wrap in foil and bake at 350 F for about 15 minutes.

Makes 12 small buns or 8 large buns

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