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Baked Tuna Chow Mein

1 c Chopped celery
1 cn Tuna (reg. size)
1/4 c Chopped onion
1 1/3 c Chow mein noodles
2 tb Chopped green pepper
1 tb Butter
1 cn (10 1/2 oz. ) cream of mushroom soup thinned with 1/4 cup water
3/4 c Salted cashew nuts
1/4 ts Accent
1/8 ts Pepper

Heat oven to 350 F. Sauté celery, onions, green pepper in butter. Mix in thinned soup, tuna and 1 cup noodles, cashews and seasoning. Pour in buttered 1 1/2 qt. baking dish. Sprinkle with rest of 1/3 cup chow mein noodles. Bake 30 mins. Serves 4-6

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