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Impossible Tuna Pie

1 (6 1/2 oz.) can Tuna, drained
1 cup shredded processed American cheese
1 (3 oz.) package cream cheese
1/4 cup sliced green onions
Dash of nutmeg
1 (2 oz.) jar chopped pimento, drained
2 cups milk
1 cup Bisquick mix
4 eggs
3/4 tsp. salt


Heat oven to 400 F. Grease 10 x 1 1/2 inch pie plate. Mix Tuna, cheeses, onions and pimento in plate. Beat remaining ingredients 15 seconds in blender or 1 minute with hand beater. Pour into plate. Bake until knife inserted comes out clean, 35 to 40 minutes. Cool 5 minutes. Serve with sliced tomato. Substitute 1 (6 oz.) package frozen Crab Meat, or Shrimp, thawed and drained.





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