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Easy Tuna Dinner

1 (5 oz.) can chow mein noodles
1 1/2 cups cottage cheese
1 can condensed cream of chicken soup
1/4 cup milk
1 (8 oz.) can small peas
1 (9 oz.) can Tuna fish (in spring water)
small can pimentos
1/2 green pepper


Place 1/2 noodles in a shallow baking dish. Top with cottage cheese. Combine soup with milk in saucepan. Heat until smooth. Add peas, pimentos, green pepper, and flaked Tuna. Put on top of first noodles, then sprinkle rest of noodles on top. Bake at 350 F for 15 or 20 minutes.





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