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Cheese and Tuna Ball

2 (6 oz.) cans of Tuna (packed in water) please drain
1 (8 oz.) softened pack of cream cheese
1/4 tsp. garlic powder
1/8 tsp. seasoned salt
Parsley flakes or chopped nuts
Crackers of your choice
1 maraschino cherry
1 (4 oz.) cream cheese, softened

Drain Tuna for at least 30 minutes. Place in medium mixing bowl. Cut cream cheese into 1/2 inch squares. With fork cut Tuna into cream cheese. Add seasoning and thoroughly mix. Shape into a ball. Roll in either nuts or parsley flakes. Place on platter. Put cherry on top. Chill 2 hours. Place crackers around the ball prior to serving.

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