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Broccoli Tuna Bake

2 cups uncooked elbow macaroni
16 oz. jar Cheez Whiz
2 cans cream of mushroom soup
1/2 cup milk
2 cups Tuna in water, drained and flaked
Dash black pepper
8 spears broccoli or 1 (10 oz.) package frozen broccoli, partially cooked


Prepare macaroni according to package directions; drain. Reserve 1/2 cup Cheez Whiz. In large bowl, combine soup, milk and remaining cheese spread; stir in macaroni, Tuna and pepper. Pour into 2 quart casserole dish. Bake in 375 degree oven for 25 minutes; stir. Arrange broccoli in spoke fashion on top of macaroni mixture. Top with reserved cheese spread. Bake 5 minutes.


Variation: To make 4 servings, use half of each ingredient except broccoli; bake in 1 1/2 quart dish.





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