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Grilled Glazed Tuna Steaks

1/3 c Dry sherry
1 tb Ginger root; minced
1 tb Low sodium soy sauce
1 ts Honey
2/3 tb Garlic; minced
1 lb Tuna steak; cut in 4 pieces


Combine Sherry, Gingerroot, Soy Sauce, Honey & Garlic in A 1 Cup Glass Meas Turn Steaks Over & Baste With Marinade. Microwave At High For 1 1/2 To 2 M Serve Immediately With Warm Marinade. (May Also Grill Outdoors.)


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